Is Filipino cuisine the next big trend in Toronto? Last week we got news that popular fast food chain Jollibee set plans to open in the GTA , and the fever for Filipino food took off from there.  Earlier this month Dolly’s Mojito Bar & Panciteria opened their doors in the Bloor West and Landsdowne area.

This new Filipino restaurant offers a delicious variety of Filipino-inspired dishes such as lechon kawali, pancit bihon, adobo chicken, lumpia,  macapuna cake and much more.  In addition to a stellar selection of Filipino favourites, Dolly’s also offers delicious mojitos.

Great Filipino food and mojitos? Yes PLEASE!

 

 

Come trick @dollysmojito tonight for the best Mojito treat in Toronto #mojito #freshpressed 1285 bloor #Bloordale

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Late night Siopao “show-pow” (filipino steamed buns) w banana ketchup sawsawan till 2am #siopaoasado #porkasado #porkasadosiopao

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Finishing Dolly’s adobo w truffle oil 💦

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Modern Rizal by Chiko Zake #JoseRizal #NationalHero 🇵🇭

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#pancitmiki @chef.g.m.escalante

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