Let us introduce to you the best new drink of the summer—the Georgian Bay Half Smash!™ This craft cocktail in a can has been flying off store shelves and once you try it, you’ll understand why! 

Crafted by Georgian Bay Spirit Co™, the same Canadians who created the record-breaking Gin Smash,™ The Half Smash has all the same great flavour but with half the alcohol, sugar and calories! 

One could say, it’s smashing expectations!  

Courtesy of Georgian Bay Spirit Co™

And the timing for this new bevvy couldn’t be better considering the rise in low alcohol preferences today. Not only is this gin-based craft cocktail in a can fewer than 100 calories it’s also 2.5% alcohol, so you can sip away without going overboard. 

Denzil Wadds, co-founder of Georgian Bay Spirit Co raves about their latest innovation as it fits the bill for weekday lunches, post-yoga sips and for any mindful drinkers who want to indulge in a full-flavour cocktail without overindulging in alcohol or calories. 

We love seeing small Canadian brands really making a splash in the market, which the Georgian Bay Spirit Co has done over the past few years.  They’re now one of the top ten canned cocktails in Canada, going head-to-head with the big global brands!  Go Canada! That definitely speaks volumes about their taste and quality.  

There are two flavours that you can try out. The Georgian Bay Half Smash Peach™, which is made with Georgian Bay™ Gin and enhanced with juicy peach, lime, and fresh mint, and the Georgian Bay Half Smash Citrus™, which contains Georgian Bay Gin and accented with flavours of Japanese yuzu, fresh lime, and a herbaceous hint of rosemary. 

These refreshing craft cocktails are available at liquor stores across the country,  so grab a can (or two) today and try them out for yourself! You can thank us later. 

Our fave way to enjoy the Half Smash is on its own, but if you’re feeling fancy, you can totally spice it up with the recipe below. 

Cheers!

Peach Smash Mimosa
3oz Georgian Bay Peach Half Smash™
1.5oz Orange Juice
3oz Prosecco

Add ingredients to a sparkling wine glass, garnish with a peach slice and enjoy.

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The Holidays might be over, but that’s no reason to discontinue the libations and fun. Seasonal depression is at an all-time high and sunny days are rare and far between. Cheer yourself and your friends up with a boozy treat, and a hot one at that to ward off the cold. Click the links below to take a look at 10 boozy hot drink recipes to keep you warm and buzzed this winter.

Spiked Cider

Bourbon, ginger liqueur and cracked black pepper is the perfect medley if you’re looking for something with a bit of spice!

Boozy Hot Chocolate

Amp up your classic Hot Chocolate recipe with some bittersweet Italian Amaro and semisweet chocolate like Averna for a smooth caramel finish.

Bacon, Bourbon, and Hazelnut Hot Chocolate

No shortage of tender bacon here! This Hot Chocolate recipe calls for a whole piece, complemented by bourbon and hazelnut flavours.

Spiced Irish Coffee

This Spiced Irish Coffee is a hearty, flavourful cup. The simple base is topped with mouth-watering pumpkin spiced whipped cream.

Slow Cooker Mulled Wine

It doesn’t get easier than this! Combine all the cinnamon, cranberries, wine, and some other good stuff in a slow cooker and let it simmer.

Earl Grey Hot Toddy

Tea lovers must try this. The bourbon, lemon, and honey pair well with the Earl Grey tea and it’s incredibly easy to add other flavours and ingredients.

Hot Pumpkin Buttered Rum

Rich and creamy, the Hot Pumpkin Buttered Rum is like a drinkable dessert. Dark rum and pumpkin butter give this cocktail a full-bodied taste and texture.

Christmas Mule

This is a fantastic take on a classic cocktail; ginger beer and vodka making it a good beverage to warm up with.

Spiced Percolator Punch

Another fun, easy recipe to try this winter is the Spiced Percolator Punch. It’s packed with cranberry and pineapple juice, cloves, rum and other yummy ingredients. 

Tom and Jerry Cocktail

The Tom and Jerry Cocktail is a tip off the old eggnog classic. Mix a traditional, rich egg base with roasted chicory granules and nutmeg for a hint of coffee flavour.

Do you know any other great boozy hot drinks recipes? Share with us in the comments!

Featured image: Instagram/ @koto_eats

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