10 Places To Get Meat Delivery In Toronto & The GTA

Instagram/@NikuFarms

These days it’s more important than ever to get fast reliable meat delivery and with plenty of great options in Toronto and the GTA, it’s not hard to find if you know where to look. To help you source the best quality from local spots, we’re sharing a list to help you narrow down your contactless meat delivery options, most of which offer free delivery! We’re definitely going through hard times, but don’t let it stop you from preparing amazing meals for you and your family.

Here are 10 places to get meat delivery in Toronto and the GTA!

Rowe Farms

Rowe Farms is a great place to shop for high-quality meat while supporting local farmers. This store has a great selection of locally raised, minimally processed organic food, along with frozen meat pies and tasty deli meats. Plus, you can get free delivery with no minimum spend if you live within 3 km from any of its four Toronto stores, even the Guelph location.

Wilderness Ranch

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Wilderness Ranch has been a family-run for six generations and it offers 100% grass-fed beef, pastured chicken, pork, duck, and more. To ensure you’re getting the best, the farm never purchases any cattle from other places so you can rest assured that you’ll know exactly what you’re getting. Live outside the GTA? You’re in luck because you can have your meat delivered anywhere in southern Ontario!

Niku Farms

Niku-Farms-list
Instagram/@NikuFarms

At Niku Farms you can customize your box of hormone-free, 100% grass-fed and non-GMO meat. Do yourself a favour and sign up for a membership plan that gives you access to Niku’s sampler meat box, which is a bulk order of meat and it will save you big money in the long run. If you’re not needing a bulk order, shop online and get a flat shipping fee of $14 but non-members can score free delivery on orders over $250.

truLOCAL

truLocal is a meat subscription service that delivers local meat like buffalo, beef roast, short ribs, as well as seafood. You can get delivery on a bi-weekly or monthly basis and subscription costs vary depending on your meat needs and household size, ranging from $41.50 every six weeks to $124.50 every two weeks.

Whispering Meadows

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Instagram/@WhisperingMeadows

Selling free-range and stress-free meat with zero antibiotics and no synthetic hormones is Whispering Meadows. Along with prepared foods such as sausage and bacon, this certified organic farm offers BBQ Select Boxes and Mixed Meat Boxes and delivery is $29.95 in the GTA.

A Cut Above Meats

A Cut Above Meats is an online delivery service offering grass-fed beef, organic chicken, antibiotic-free pork as well as a selection of exotic meats including elk, venison and Emu. Subscription pricing ranges from $38 per week to $95 per week, depending on the size of your household.

Leavoy Rowe

With a great selection of beef, pork, lamb, veal and turkey, Leavoy Rowe strives to provide its customers with the finest experience. All products are flash-frozen and vacuumed sealed to provide you with long-lasting freshness so you won’t need to worry about what to eat at dinner for a while. Get free delivery on orders $300 or more within the GTA.

The Friendly Butcher

The Friendly Butcher believes that local food matters. This shop is not only providing great and reliable meat delivery but also a host of other products like dairy, eggs, sauces, soups, and bread.

Charlies Meat

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Facebook/CharliesMeat

Charlie’s Meats offers a host of meat selections in a variety of styles such as Filipino, Singapore, and Japanese-style. Expect to find pork belly, chicken feet, and also whole free-range chickens, plus you can get free delivery on orders over $75.

Famu

This butcher shop’s name comes from the Japanese pronunciation of the word farm. Famu has a focus on sourcing its meat from small local farms that use traditional farming methods. All of its products are pasture or free-run and raised without the use of hormones or animal by-products. Offering a large variety of Wagyu beef like Kobe Beef, Japanese Wagyu, or Australian Wagyu, along with condiments like grated wasabi and even black truffle & mushroom sauces.

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